Mississippi Poultry Farm, USA

Birds produced per year  …………… 90,000,000

Losses averaged 12% of chicks less than 5 days

Extremely high ammonia levels

Darkling beetles infesting and eating feed stock

Bacteria species identified ………… 65

EPA complaints, Neighbor complaints

Humane society complaints

 

Microbial contamination of hatching eggs is a main concern of poultry producers as it causes poor hatchability and chick performance.  High standards of hygiene must be practiced in hatcheries in order to minimize the soiling of eggs but, further disinfection of eggs is also necessary to limit bacterial numbers.

Pre Path-Away®  Methodology

 

  • Ammonia count  67 ppm
  • Ammonia produced 100+Lbs
  • Bacteria identified  65
  • Bird loss    12%
  • Feed loss 500Lbs/cycle

Notes: Birds go blind at 50 ppm ammonia levels.

Post Path-Away® Methodology

 

  • Ammonia count  3-8 ppm
  • Ammonia produced   < 5 Lbs
  • Bacteria identified   2
  • Bird loss   6%
  • Feed loss < 50Lbs/cycle

 

Whatever your requirements, our proven solution and technologies ensure a pristine and protected environment tailored to your needs.

Path-Away Anti-Pathogenic Aerosol Solution®, M3 System® and FogClean™ Machine are the products for you.